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  1. Hope Farm

    ... the main source (30%) of dietary fibre in the USA (Anderson, 1985). Wheat's pleasant flavor, long shelf-life, and unique gluten-forming ... for Biological Agriculture by Irene Edelmuller, now in print, presents the effects of conventional and organic farming systems on ...

    Ric - 2009-10-15 18:49 - 5 comments

  2. An Interview with Alan Scott

    ... for her new book The Laurels Kitchen Bread Book, still in print since 1985. This was one of the first truly naturally fermented breads to appear ...

    Graham - 2009-12-07 18:32