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Photos

			Outside looked great, middle looks under-baked
Rustic Loaf (cut)			Sliced, showing the blisters and crust
pic2	Day 9 (After mixing was at the 200 mark)	White sourdough	Baked loaf
Baked	Juju Bread's Roast Pumpkin & Sage Loaf	Day 4
Loaves	Focaccia with pesto, red onion and cherry tomato

Videos

baking at home TASTER

by Tom_Herbert_

3
comments

posted 2 years ago

What is Artisan Bread? - Crystal Waters Bakery

by Maedi

0
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posted 4 years ago

Milawa Factory Scaling Balling / Rounding Dough

by Maedi

0
comments

posted 4 years ago

The Bread Factory - Taking Care of Business!

by colum

0
comments

posted 2 years ago

Shaping Batard loaf ( Burke Street Bakery method)

by Ccookk666

0
comments

posted 1 year ago

John Downes & Daniel Chirico

by Maedi

1
comment

John Downes, founder of the modern Sourdough bread movement in Australia compliments Daniel Chirico, owner of Baker D. Chirico in Melbourne.More informatio... read more →

posted 3 years ago