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Listeria!!!
... reply Sara 2013 February 3 First of ... this, I had heard that the Trentham guys were discouraging people from storing their starters in the fridge and wondered why. I cannot ...
dmkentish - 2013-02-01 10:24 - 7 comments
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A question on slashes
... 2010 August 30 Hi Sara- Don't hesitate to make your cuts more boldly. I have to teach people how to do this in my job, and it's very common for them to be too timid. ...
saralexis - 2010-08-30 04:59 - 8 comments
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SOUR sourdough
... Makes sense now that you state it. I think a lot of people think of "sour" in terms of vinegar type flavor, something pretty sharp ... About half way down is a post about a little booklet by Sara Pitzer that might be helpful. reply ...
GreenSpyder - 2010-09-06 17:13 - 55 comments