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  1. I've been making sourdough bread for 11 months now!

    ... I use a wholemeal starter 100gF 100g W 100g starter. People say my starter is good, so I don' think that is my issue. The technique ... reply Mosaikmum 2014 August 28 Hi ...

    Hugo - 2014-02-19 05:25 - 12 comments