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  1. My starter is losing its will to live

    ... Hello lanzafame, A lot of people use an addition of wholemeal rye flour to their culture feed.  Rye ... reply gongoozler 2014 April 11 I ...

    lanzafame - 2014-04-02 19:53 - 3 comments

  2. looking after the baby (or: how to maintain and use my sour dough starter)

    ... reply gongoozler 2012 June 22  Hi ...  Hello John   Many people have found SourDom's starter tutorial helpful.(look at the top of the ...

    wishfish - 2012-06-24 01:19 - 16 comments

  3. Dough sticking to bannetons

    ... Rye has less gluten than wheat flour/semolina.  Some people also use rice flour. Good luck with your projects. Farinam ... reply gongoozler 2014 March 2 I've ...

    Milomade - 2014-02-28 23:50 - 3 comments

  4. Sourdough beginner please help!

    ... Hello Simon, Whatever you don't despair. Often people use rye flour or rice flour for dusting as they have a lower/no gluten ... reply gongoozler 2012 April 10  I ...

    siclarke78 - 2012-04-06 20:48 - 3 comments

  5. More on salt ...

    ... the rising of the dough? Just thinking aloud really. Gongoozler Category:  Sourdough Baking ... after. I add salt before kneading.  That being said people have been baking bead for hundreds of years. My thinking is that if your ...

    gongoozler - 2013-04-07 03:27 - 4 comments

  6. Life expectancy of a starter

    ... quality "decreases every time we use it" - there are many people using starters which are very, very old who would by that argument be ... reply gongoozler 2011 October 11 ...

    in rainbows - 2011-10-11 02:08 - 3 comments

  7. Sour dough book - any recommendations....

    ... good out there. Mardewi takes that line that many people take: you have to forget everything you know about sourdough when you ... reply gongoozler 2012 May 9  I have ...

    Bebe - 2012-04-28 20:41 - 12 comments

  8. Some Good Advice For Little To No Oven Rise In Your Breads

    ... now. With all my success and failure I have seen many people post about not getting enough oven spring out of their bread. This ... reply gongoozler 2011 October 24 ...

    TheMadScientist - 2011-09-25 17:35 - 7 comments

  9. just when you think you've got it...

    ... the method mentioned above by Mr Punchy and I know a lot of people swear by it, but I get more consistent results using a stinking hot cast ... reply gongoozler 2012 July 8  I put ...

    Olivier - 2012-07-06 11:34 - 10 comments

  10. Starter help needed

    ... doing their job and i use tap water (so does many other people including big boys like DL) BUT i did use to buy in to all that myth ... reply gongoozler 2013 April 8 ...

    Spirited Starter - 2013-04-05 23:31 - 19 comments

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