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olive bread
... COFFIN GIRL 2006 April 20 My ... am extremely lucky in that I am now involved with a group of people who also just LOVE great food. Just so happens, I am the baker of us. ...
COFFIN GIRL - 2006-04-20 18:13 - 21 comments
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Sourdough Newbie
... but now that I'm seeing all these WONDERFUL photographs that people are posting on the site, I'm inspired to start again and make great ... COFFIN GIRL 2006 March 22 ...
SourYumMum - 2006-03-28 06:51 - 18 comments
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chembake
... COFFIN GIRL 2006 July 7 ah ... us again. I think the variety of inputs and advice from people with different experiences is what makes this forum an excellent ...
northwestsourdough - 2009-12-06 22:01 - 16 comments
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The remains of lunch.
... COFFIN GIRL 2006 April 20 mmmm ... the edges can be quite crusty and may cause problems to some people. However I am a bit of a knife freak and have a very sharp breadknife ...
Bill44 - 2006-04-22 17:22 - 10 comments