This formula is from Hamelman's Bread. I have modified the formula slightly. The hydration has been upped to 78%. I left out the...
<p>Gerard Rubaud Style Miche using 60% Whole Wheat Flour</p>
<p>Mixed Flour Miche, crumb picture</p>
<p>An Indian Lunch: Naan and chicken tandoori.</p>
<p>Dan Lepard's Two Day Loaf</p>...
<p>Sweetdough Kaiser Rolls</p>
<p>Stout, Walnut and Raisin SD Loaf</p>
<p>Seeded Multi-Grain Loaf, Crumb </p>
<p>Fermented Spiced Beancurd Sourdough</p>
<p>Sam Fromartz Sourdough Baguettes</p>
<p>Seeded Multi-Grain Loaf</p>
I love Guiness, nuts and also sourdough bread (though not necessarily in that order). So it is inevitable that one day, all these...