Hills Baking Boutique Bakery & Pâtisserie

Our artisan bakery is located in the beautiful Adelaide Hills. We pride ourselves to be the keepers of European family baking traditions passed on through four generations.

  • Our experience draws from Italian, French, German and Scandinavian traditions;
  • We use only pure ingredients sourced locally. No dough improvers, enzymes, hard fat, emulsifiers, preservatives - absolutely no additives;
  • We only use organic stoneground flours in our multigrain breads;
  • We only use purified water;
  • Our sourdoughs are well assimilated by individuals on special diets who normally cannot eat regular breads.
Address: 
Adelaide SA
Australia
Artisan Baker Association Standards: 
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