Harvest Café bakery, Newrybar, NSW

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The Harvest café bakery is quite unique as we are operating  it as an artisan woodfired sourdough bakery early in the morning and a function room at night. It is located in the tiny village of Newrybar, in NSW. The bakery is turning 100 years old next year. We are at Harvest, trying as much as we can to use the temperature curve of the oven, starting with baking our sourdough, then the pastries (croissant, pain au chocolat...), then the meat (duck legs, whole pig...) and sometimes meringues. It is worth having a look!

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Contact details

    Address:
    Newrybar, New South Wales, Australia.

    Website: http://harvestcafe.com.au

    Email: Email contact form

    Additional details:

     We are selling freshly baked woodfired sourdough and pastries on wednesday and Friday morning from the café, and on saturday morning from the bakery.

Product Standards

Artisan Baker Association members are encouraged to list their products and their corresponding sourdough baking standards below. See the standards.

Product: Standard:
This bakery has not yet provided product standards.

SWEET LORD ABOVE!!!!

 

I am speachless!!  The Bread, the photo's, the oven!!!

 

If I swin to NSW from the US will you let me work there!?!??

 

WOW!

 

 Lovely photos, and congratulations on your vision.  I had the exact same response as Big Donnie Brasco, which was how can I get there to work with you!!  Sadly, I, too, am in the US, but I'm working on my swimming every day!  Very best wishes to you.