well forum is still out of whack but i guess it wont harm to make few posts so if someone new visits they wont think it is dead place.
Some of you might re... read more →
Doughman has provided an interesting web cam link:
We are on the look out for more bakery web cams, ... read more →
The dates further into the forum seem fine, but not on the big main contents table.
It certainly seems to be getting there, I'm sure it was an enorm... read more →
Hey guy's can we retrieve the old blogs from the old archive and start it up here? My old blog is still around but can't seem to have it here? Maedi?Jeremy read more →
there is problem with emails coming as thread subscription
last one came with bit of random rubish
copy/past below from outlook
Greetings, Cro... read more →
A forum member has reported that the Roggenvollkornbrot post is not loading in Internet Explorer. I have checked in my own IE browser and there certainly a... read more →
Read more read more →
This is a link to a French baking video provided by my friend Éric Duhamel.SEE VIDEO Éric becomes clearly visible around at time code “8:54”, an... read more →
What happened to the old blogs we used to have? Did those get lost?
Jeremy read more →
how do I set up an account so I can start an album? read more →
Greetings fellow forum goers
The board has been upgraded to the latest and greatest (phpBB3). Please let me know your thoughts.
Maedi read more →
We have upgraded the forum software to the latest and greatest! As a result, every topic is marked as unread. Please click [url=http://www.sourdoug... read more →
Or Sign up with us.
by Graham, Maedi & You!
221 people online - 24,785 posts and counting!
© 2014 Artisan Baker