We've just updated our website adding a new section, "Bake Day Routine" that shows, in a simple form, what we do on a typical if slow day. It's focused on following the development of our grain bread.
Login or Signup to add your comment.
Thanks! Your blog offers invaluable information and is an inspiration for me, as I’d like to bake my own bread in a wood oven in my future house (we’re currently drawing the house plans).
Or Sign up with us.
by Graham, Maedi & You!
67 people online - 25,612 posts and counting!
© 2015 Artisan Baker