my wkend bake with spelt and rye. still mucking around with the water thing. the crumbs could be a little bit softer. other than that, the spring is good.
Login or Signup to add your comment.
Nah....S'pore is too near. I'm going to get some from the UK.
Seriously, someone from UK who's coming over has kindly offered to get some for me.
Looks very tasty!
the smell is always good. even after a few days, it still smells strong and good. whenever i open the box, there's a rush of this lovely smell out.
so tp, when u coming over to get your spelt?
Mmm....spelt and rye. Must be yummy! Looks great, Francis.
Or Sign up with us.
by Graham, Maedi & You!
84 people online - 25,527 posts and counting!
© 2015 Artisan Baker