This view of grain health and science was provided by A Wilcox in late 1990.
The original notice can be viewed at:
At the time, my partner and I were considering the purchase of a SAMAP commercial mill (which was later purchased with great results). We were seeking suppliers of grain for the mill. Mr Wilcox is a grower of grain, and is talking to us as a potential supplier of his grain.
The theories and hypothesies covered in this dialog are fascinating. It is a passionate mix of science and point of view.
Please post a reply if you can extend further on these issues.