2008 February 16
I was wondering whether someone would be so kind as to provide a link or name of a store where I can purchase pure Diastatic malt.
I have been inspired by 'Peter Reinhart's' Whole Grain Breads book and would like to make his seed culture using 1/2 teaspoon of pure diastatic malt powder, but the only one I can seem to find is a blended product - quote from the company "
A little tricky for the average Home Baker to apply. We therefor have a Malt Blend available, Diastatic Malt 10, which is 1 part Diastatic Malt and 9 parts Bread Flour. It is applied
at 10g/1kg flour (approx 3 tsp; over-use it at your own peril, it's powerfull stuff!)"