Starters & Levains

<p>Fermenting flour and water to rise bread with</p>

should i throw my starter away?

hi everyone! recently i begin making a new starter, and i noticed its bubbly and has that tangy smell the day after i made it...

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Starter won't start

I've tried to get a starter going on two different occasions. I use filtered water and whole wheat to start, skip feeding 2nd day...

Two days between feeding safe?

Hello, I currently have two starters that I'm working on, they're two days apart from conception. First one is a 150g base (75g...

Running starter from the mail

Hi, A friend sent me a starter and it came in the mail today (it took 6 days to arrive). It is very runny and I'm not sure how to...

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Can I make a sourdough starter using Indian flours (chapati/chakki atta)

Okay, so everyone's been jumping n the sourdough bandwagon lately and my local supermarket was out of wholeweat unbleached flour...

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pinkish color on top

Hello Everyone, This is my first attempt at a sourdough starter... I have had a few ups and downs, which have only made me more...

Question about starter

Hi. This is my first starter and today is day 3. When I fed my starter this morning, after mixing in a bowl, I placed the starter...

help! starter smelles bad and dosn't rise much

hi i could really use some help! i am on day 7 of making a starter from scratch and i have fed it religiously with a mix of rye...

Dry Sourdough Starter

Hi all wondering if anyone would be able and willing to send some dried starter to help get me started... interested in...

STRONG alcohol smell

Hi everyone, I'm new here and on day 9 of my starter journey. It started off very slowly but after finding a warmer place for it...

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