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organic grape starter
Last summer I made to starters from organic grapes. I read about this in a book by Nancy silvermann. ... any ideas Jerry Category: Starters & Levains Danubian ... See this thread for some info http://sourdough.com/forum/topic/1093 There's a lot of info on other stuff you may or may not ...
Jerry Hughes - 2009-12-06 21:49 - 6 comments
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Improving our Forum Categories
... Graham and I have been talking about re-structuring our forum categories. They currently seem to be organised by 'skill level': ... We'd like to make them more topically organised: * Starters and Levains - Flour, water and fermentation * Sourdough Baking ...
Maedi - 2009-03-12 15:13 - 6 comments
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Leaven with mixed starters
... Best wishes Pete Category: Starters & Levains ... have posted this in the [url=http://www.sourdough.com.au/forum/viewtopic.php?f=19&t=864]confession thread[/url]. ...
Pab - 2009-05-08 15:26 - 6 comments
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pinkish grey colour in starter
... I toss it and start again? Category: Starters & Levains LittleMonkeyMojo ... first for a little more info. http://sourdough.com/forum/topic/1093 Could you give us a bit more info about the conditions, ...
Carter - 2010-03-15 17:41 - 10 comments
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Starting not falling or floating
... be greatly appreciated. Category: Starters & Levains Staff 2017 April 23 ... help you to find an answer: http://sourdough.com/forum/topic/54 ...
JeanetteAnne - 2017-04-20 09:12 - 7 comments
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Transporting starter
... starter back home with me! Category: Starters & Levains PeteInAz. ... is a thread that might help: http://sourdough.com/forum/drying-starter Good luck. reply ...
CathyJane - 2009-09-13 01:01 - 1 comment
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beer barm
... out to bread bakers? Thanks Category: Starters & Levains ... a bit of a discussion about barm. http://sourdough.com/forum/topic/1146 As I read it, you might try but you might just end up ...
dutchgirlme - 2014-09-05 11:44 - 1 comment
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Starter Experiments - blog
There has been a bit of conversation on this forum, and suggestions for how to get a starter going. However I don't think ... will try to keep you posted on the progress of the different starters. To start with (lots of unintended puns here), here are some ...
SourDom - 2009-05-08 14:46 - 40 comments
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Fungi and other issues
... Thanks, Ronen Category: Starters & Levains ... be helpful. Croc gives more details in the following forum: http://sourdough.com/forum/mold-sour-starter . He suggests a ...
slepax - 2010-12-30 02:13 - 2 comments
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Chef Sourdough Starter
... very much in advance. Category: Starters & Levains ... that it is yeast free. That is pretty misleading. In another forum I have queried this claim with the author, but there'd has been no ...
LearningBaker100 - 2012-06-07 00:38 - 9 comments