Sourdough Baking

<p>Sourdough bread making!</p>

dough wet, sticky and slumps... Help?

Hi all, I'm very new to sourdough baking here- this is my second batch, but I seem to be having some problems. Please bear with...

A Walk on the Wet Side

I would have to say that, of recent times, I have become a bit set in my ways. Standard recipe, standard technique, standard...

2 comments

Is this the result of underproving?

I've been having this bottom blow out problem for the last several loaves. This is a sourdough recipe. The actual loaf is airy,...

2 comments

Help with week old starter.

Hey everyone I am new in the sourdough world and my husband and I are excited to jump in. I started a sourdough starter and it's...

1 comment

My dough is ... strange

Hi all, I'm making sourdough bread for a couple of years now. Since a few weeks I've got this strange problem with my dough. It's...

1 comment

Today's Bake

Today's bake Rye Sourdough using a clay cloche.

Kamut pumpkin sourdough bread with water kefir

Kamut pumpkin sourdough with water kefir & grains

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Fresh fruit in bread

Hello, Has anyone tried baking sourdough bread using fresh fruit puree as part of the liquid to sweeten the loaf? Strawberries,...

1 comment

Rising - Richard Bertinet's recipe

Hi! I am trying out Richard Bertinet's basic bread recipe and I've been having some trouble. Let's just start by saying I am in...

1 comment

Accidental sourdough

Mary says... I think I accidentally started sourdough. I started an "Artisan Bread in Five Minutes a Day" batch and forgot to put...

1 comment

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