Sourdough Baking

<p>Sourdough bread making!</p>

Carla's first bake on the stone in the gas oven ...

Here is the saga of my first pure sourdough tin-free bread that is going to be baked on a tile in the gas oven. You see it will...

24 comments

Ciabatta di latte update!

[url]http://www.theartisan.net/Ciabatta_Suite_Frameset.htm[/url] A good site for Italian bread and food and they also have a...

3 comments

Ciabatta with milk?

After trying to read through some posts in the french forum, I came across a ciabatta recipe which uses milk. Until now I have...

5 comments

SD Bagels...

After baking the normal loaves of spelt bread with poolish for someone lately, I refreshed Dom's starter and baked a small batch...

10 comments

Olive bread

Tonite i am up late and getting my kalamata olive on the move for an early bird bake, I shoudl be thrashed by Friday after doing...

4 comments

say hi to your starter

they hate to be left alone for too long due to massive amount of work i didn't have time to bake and my starters stink like pain...

8 comments

Olive bread

This friend at Dan lepards made an olive bread we did at Bouley's[url]https://www.davidbouley.com/[/url] [img]http://i103...

the cloche

just wondering if anyone has any tips on using a 'cloche'?

14 comments

Seedy fruit loaves

[img]http://i3.photobucket.com/albums/y85/jergra/CIMG1386.jpg[/img][img]http://i3.photobucket.com/albums/y85/jergra/CIMG1385.jpg...

12 comments

Plum tart Alsacienne!

Really it's fall and the plums don't taste like they did in my sisters orchard! But as this will be my first post in OT recipe,...

29 comments

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