Sourdough Baking

Rustic Loaf

by Ricey
1
comment

Hi,Further to making my first sourdough bread (09.02.13) I have made several loaves all ok, although... read more →

commented on 1 year ago

Sourdough not rising (sad)

by simonmorpeth
8
comments

Hi everyone. I'm new to this site..hopefully someone can help. My sourdough "mother" is now 11 months old and in the early days my sourdough ... read more →

commented on 1 year ago

Updated our website

by apsleybakery
1
comment

Hi,We've just updated our website adding a new section, "Bake Day Routine" that shows, in a simple form, what we do on a typical if slow day.... read more →

commented on 1 year ago
1
comment

I’ve had my share of failures over the last few days. It seems that I would make a different m... read more →

commented on 1 year ago
6
comments

Please help. Any suggestions would be appreciated.We've been having this problem, having big hol... read more →

commented on 1 year ago
4
comments

This is my first attempt at a 100% sifted wheat bread, e.g. a "whole flour white bread". I... read more →

commented on 1 year ago
4
comments

 Read more read more →

commented on 1 year ago
3
comments

Now that my sourdough culture is stabilized (it went crazy last week, digesting flour really fast an... read more →

commented on 1 year ago
1
comment

Hiya Friends of Ferment! I wanted to post some pics of bread I baked along with the healthy sta... read more →

commented on 1 year ago

My First Loaves

by Dorean
9
comments

Although I'm not new to baking bread, this is my first forray into baking totally wild sourdough. It... read more →

commented on 1 year ago

Country Loaf

by Alvaremj
5
comments

Hello all, My country loaf came out especially well today and I thought I'd share. &nb... read more →

commented on 1 year ago
4
comments

Hi! I’m new here and new to sourdough bread baking. I live in Bromont, Quebec, Canada. We have a very good local bakery and the baker (from Rouen, Fr... read more →

commented on 1 year ago

First Attempt

by Ricey
2
comments

Hi,After years of baking bread and always going to get round to making sourdough bread, my first loa... read more →

commented on 1 year ago
4
comments

Dear Sourdough Community,The internet sure is an amazing place.I grew up in Northern California, deep in the Redwood forest. My mother used to bake bread e... read more →

commented on 1 year ago

Todays Bake!

by shasta
4
comments

It got a little aggressive in the spring on one side, my blade hung up a little when I scored it but still a nice loaf.You can see where my blade got stuck... read more →

commented on 1 year ago
3
comments

Hi all this is my first post I like this site and community a lot, thanks for the so many tips I learnt over time!i am looking for advice as I feel my doug... read more →

commented on 1 year ago