Sourdough Baking

<p>Sourdough bread making!</p>

Sourdough Help? Irregular holes/crumb

Hi, I have been using this recipe below for about a year with great luck.


Hi, I'm new here

Hi everyone. I'm new here and just wanted to say hi. My name is Kitty. I started my starter seven years ago but have really only...

2nd Sourdough Loaf Over Proofed??

New to baking sourdough & this is my 2nd loaf - over proofed I think ?! Maybe 3rd time lucky with my next loaf!


Breaking Many Rules!

I think I am one of the luckiest bakers, but I'm concerned sometimes that my tendency to improvise may cause me to miss some...

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Sour Dough Starter

My bread from my sour dough starter is no longer rising. This recipe was given to me several years ago. To feed the starter every...

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Too many cracks in my sourdough bread?

Hello, Just started my sourdough adventure and making progress. My bread still cracks in areas where I do not scour my dough when...

Is it still safe to use

Hello everyone. I found my sourdough with a lots of little black dots. a photo attached. Is it still safe to use? is it moldy?...


Fruition Yarra Valley Sourdough

Kay has asked: I was buying this excellent bread at The Scented Garden in Mc Adam Square, Croydon, but they no longer stock it...


Perfect Sourdough

Finally mastered making Sourdough making and starter timing. Thanks for all the help guys......


Sourdough from Emmer Wheat Flour

Had no idea that I would need to have so much patience with making sourdough bread. I have been trying to perfect my starter now...

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