Sourdough Baking

Sourdough bread making!

Having Trouble with Flat Sourdough?

If you, like me, are having trouble with flat sourdough, I have the cure. Get some "vital wheat gluten" and put in a tablespoon...

Why Can't I get oven spring??? Help please...

I have been baking sourdough bread for about 8 months. My first few attempts did have oven spring, but also cracked a lot on the...

11 comments

Oven Spring Quiz

Hello fellow Sourdough enthusiasts, I have a question for you. Yesterday and today I baked 2 loaves that were the same in many...

8 comments

Good Food Guide

It would be great for consumers and the baking industry, if in the next edition of the GOOD FOOD GUIDE, the compositor's/editor's...

4 comments

Starter pet names

So, what's your starter's pet name? Mine is Tabetha (daughter of Bessie)

19 comments

Use & Purpose of Rye Flower

I've seen reference is many threads and recipies to using Rye flower in baking sourdough, but I havent been able to find any...

15 comments

Beginner's Sourdough

first success

My 3rd baking and I have made an acceptable sourdough loaf - thanks to the help and advice on this site. My boules were spreading...

2 comments

Good openning on top

This loaf was baked in the commercial oven at the bakery where I work with now.

Whole Grain Flour

I have made bagels and breads using Peter Reinhart's BBA recipes, but never any sourdough. How can I substitute whole grain flour...

1 comment

Tests for Proper Dough Development

I'm new and having great problems getting my sourdough to rise rather than spread out. (From what I've seen elsewhere, it's a...

2 comments

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