Sourdough Baking

<p>Sourdough bread making!</p>

A Walk on the Wet Side

I would have to say that, of recent times, I have become a bit set in my ways. Standard recipe, standard technique, standard...


Is this the result of underproving?

I've been having this bottom blow out problem for the last several loaves. This is a sourdough recipe. The actual loaf is airy,...


Help with week old starter.

Hey everyone I am new in the sourdough world and my husband and I are excited to jump in. I started a sourdough starter and it's...

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My dough is ... strange

Hi all, I'm making sourdough bread for a couple of years now. Since a few weeks I've got this strange problem with my dough. It's...

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Today's Bake

Today's bake Rye Sourdough using a clay cloche.

Kamut pumpkin sourdough bread with water kefir

Kamut pumpkin sourdough with water kefir & grains

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Fresh fruit in bread

Hello, Has anyone tried baking sourdough bread using fresh fruit puree as part of the liquid to sweeten the loaf? Strawberries,...

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Rising - Richard Bertinet's recipe

Hi! I am trying out Richard Bertinet's basic bread recipe and I've been having some trouble. Let's just start by saying I am in...

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Accidental sourdough

Mary says... I think I accidentally started sourdough. I started an "Artisan Bread in Five Minutes a Day" batch and forgot to put...

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Ready for winter?

The perfect time to make bread. Check out our bannetons and other goodies here: Mention 'banneton tree...