Ovens & Equipment

<p>Ovens, Tools and Utensils as well as Book Reviews</p>

sifter, which sifter is effective to use when milling your own flour?

Hello, Can anyone help me understand which sifter is most effective in seperating bran from flour? I have bought a new flour mill...

3 comments

Recommended planetary mixer / kitchen machine

I make normal size doughs (~800-900g flour) about once a week but have now worn out my Kenwood kMix machine twice (the gear box...

7 comments

Pastry sheeter/Dough Break

I want to purchase a second hand pastry sheeter or dough break, specifically interested in the bench model Pastrymaster Electric...

1 comment

Baking inside a roasting pan

I have been trying to find something to use as a lid to steam my loaves under. The problem is most roasting pans are either to...

9 comments

Scale

Does anyone out there use a KD-8000 ?

Automatic mixers?

I have a bit of difficulty mixing and needing due to a medical condition and am wondering about automatic mixers. There seem to a...

5 comments

Cheap pizza stones?

I've just seen that Victoria's Basement have quite cheap pizza stones. http://www.victoriasbasement.com.au/Product_Detail.aspx?...

7 comments

Danish Dough Whisk

.Hi Bakers, Could anybody steer me in the right direction to purchase a Danish Dough Whisk in Australia please ? I usually use...

4 comments

Proof and rest times

I have just gotten to the point where I have a active starter which I can use however everytime I try making a loaf of bread and...

3 comments

Fire wont stay lit

Can't get a fire to stay going in my just completed oven.door opening is 9"x16" with front chimney. Paper lights right up and...

3 comments

Pages