General Baking

bianchifan

by forno
3
comments

Hi there, Whats the story behind the broken bike in your avatar? read more →

posted 7 years ago

Starter Paranoia

by TeckPoh
5
comments

'fess up! How many jars of starters do you keep in your fridge or elsewhere? I have 3 white starters and 2 rye. In my mind, I'm so afraid something may hap... read more →

posted 7 years ago
2
comments

my wife kidnapped two bags of my flour that silly me left in her car after shopping last night read more →

posted 7 years ago

Water Quality

by Bill44
3
comments

Well if the water quality in my area becomes unsuitable for my bread I will know who to complain to. As of next week my son will be in charge ot the Wyong ... read more →

posted 7 years ago
9
comments

Was in the supermaket yesterday checking out the range of yeast breads some of them cost over $3 dollars a loaf. Way too much for rubbish bread Thought I w... read more →

posted 7 years ago

Lunch

by Bill44
2
comments

Hey Carla, guess what I had for lunch. Its heavy, black, sliced very thin, and is about 99% grain. Heaven is! Picked up a couple of packs when I went to my... read more →

posted 7 years ago

Hello

by Bill44
3
comments

I know you're out there because you are logged on. Obviously no one has been baking. well I just spent the last 10 minutes wrestling with 3Kg of dough and ... read more →

posted 7 years ago

blog spam

by Croc
13
comments

can we have this fixed? i lost count today how many email notifications i got today read more →

posted 7 years ago

Go Bill44!

by Maedi
3
comments

Go Bill. He's contributed over 500 posts. 15.90% of the total number of posts that is. Not that quantitly is above quality, but I think it's safe to say th... read more →

posted 7 years ago
3
comments

Morning all, Hope everyone is well Well the oven is out of bounds ATM as the coating on the adjacenet cupboard doors is delaminating and shrinking due to... read more →

posted 7 years ago

Stickies

by TeckPoh
6
comments

I'd like to make a suggestion (oh no! another one!) to have more stickies. Highlight them...and invite newcomers to read them first before they start askin... read more →

posted 7 years ago

Warning: Addictive!

by TeckPoh
2
comments

http://hk.promo.yahoo.com/movie/superma ... index.html LOL, I got a score of 88. read more →

posted 7 years ago
33
comments

A new forum record: Most users ever online was 11 on Fri Jul 28, 2006 3:35 pm read more →

posted 7 years ago

Evidence

by bethesdabakers
5
comments

Dear Teck Poh, Here's the evidence you wanted: [url]http://www.danlepard.com/forum/viewtopic.php?p=4340#4340[/url] Best wishes, Mick read more →

posted 7 years ago

Starter question

by TeckPoh
11
comments

A friend (who left for overseas) recently gave me a 250g lump of frozen starter, apparently with a 6-1/2 year history. I thawed it in the fridge over the w... read more →

posted 7 years ago
21
comments

I've been trying to put together some pages to [s]show-off[/s] keep track of my breads. Using Front-page. Yikes. Well...no choice as I'm HTML-challenged. I... read more →

posted 7 years ago