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  1. Do breads with bakers yeast qualify as "sourdough"

    ... a hack...which we'd rather not do). Register here: http://sourdough.com.au/phpBB/profile.php?mode=register Category:  ... is the naturally made one is like the mentality of the Al Qaeda and Taliban that society must return to the medieval state so that the ... with a vinegar, it seemed to me. I wrote it up on my blog ...

    Graham - 2008-02-24 16:47 - 27 comments

  2. The dirty VC - a baker's war story

    tony dench from .dench bakers. in melbourne's blog  John et al,    I'm gutted, I feel like I've been ... I, have had the temerity to call myself an "artisan" baking "sourdough" bread, even though I add vc, and I believed in that enough to have ...

    tony dench from... - 2008-04-23 09:53 - 11 comments

  3. Anaglyphic Bread

    farinam's blog No!  It's not some new type of ... bread reference I've found, and it looks like your sourdough was going anaglyphic about the same time as our pone. On behalf of ... sauerkraut sourdough? The Big Sky Bakery in Mountain Brook Al (so close you gotta be from here to know it's not Birmingham) makes a ...

    farinam - 2011-08-21 14:18 - 5 comments

  4. Hope Farm

    Ric's blog Hope Farm Bakery started from a request for some sourdough bread at a small farmers market in Drouin some 4 years ago. Initially ... of over two-thirds of the world's population (Edwards et al. 1971). A Nationwide (USA) Food Consumption Survey in 1977-78 found that ...

    Ric - 2009-10-15 18:49 - 5 comments

  5. One year old

    Karniecoops's blog Well my starter is 1 yr old now (8th Sept "Fritz" was born) and I so love making sourdough bread!  I can honestly say I haven't bought a loaf of bread since ... loaves from Dan Lepard's "Local Breads", and the bagette al'acienne have just been slid into the oven.  And I did steal a bit of dough ...

    Karniecoops - 2010-12-28 21:16 - 15 comments

  6. Sourdough Easy!

     Easy way to make sourdough, described here in my blog. http://www.backyardfood.blogspot.com ... Why add it when it occurs naturally??????   AL reply ...

    Urban Farmer - 2011-09-23 11:30 - 27 comments

  7. Mould

    ... it's stored or fermenting? Provided you've got a proven sourdough formula, you've followed it correctly, and you've maintain the ... added Sacc C does?, given an "ecological" opportunity. (see blog on "the real thing").  It depends which Sacc C we are discussing. ...

    DellaWellaWoman - 2008-02-09 20:16 - 85 comments

  8. Gorokan Levain

    ... York, it may bite! Jeremy Category:  Sourdough Baking Bill44 ... her way! cheers, Jeremy P.S. just posted my new blog , give it a read if your not too busy! That's Fornax on wordpress hosted ...

    Jeremy - 2006-07-26 23:22 - 7 comments

  9. A decent loaf!

    hey all, this is probably my 6th (ish) batch of sourdough I've made. I'm still working with a basic recipe from SourDom's blog, because I want to get the techniques down before I start doing trickier ...

    iLikePie - 2007-05-07 09:41 - 9 comments