Farina's started in June 2012. I could not find tasty and nice bread so I decided to make it by ... read more →
a " bread and butter baker".. wide variety done simply. breads, puff pastry, s... read more →
Mario Cucuzza operates Fatto a Mano Organic Bakery from the old Gertrude Street Bakery premises. Mar... read more →
Fattoria Barbialla Nuova is an organic farm with self-catering accommodation in Central Tuscany. We ... read more →
A 'Solo Kitchen Bakery' producing artisan croissants,danish pastries and brioche. read more →
David and Dianne have baked at Firebrand since 1987. They are the original owners and retain the 100... read more →
Flour bakery proves that it is possible to run a high quality artisan bakery within a shopping arcad... read more →
With our range of freshly baked goods and ingredients we can guarantee that you will not regre... read more →
Unit 2, Ryedale Cour... read more →
Our Bakery was open in 1952 by my father, Angelo. Every day we produce over 40 type of br... read more →
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