We are a small artisan bakery and education project. We make traditionally crafted and slowly fermen... read more →
We are a small artisan bakery based in South East England. We only produce bread with 0 additives al... read more →
We are a small award winning bakery specialising in long ferment and sourdough breads. W... read more →
A scratch bakery specializing in custom cakes and cupcakes. I am looking to expand to a full service... read more →
Three Loaves Bakehouse is an artisan bakery. Inspired by great bread from Europe, the artisan traditions of scratch baking and a return to old fa... read more →
Specialises in sourdough pre-ferments and long fermentation process to nurture the taste and to achieve the full nutritional potential of bread using what... read more →
Trois Petits Pains... is a small village bakery in rural France (South Burgundy).All our bread is ma... read more →
Victoire is one of those places where a loyal following has been forged by consistently supplying pa... read more →
At Wapping Sourdough we only use organic flour ( British where possible) and only produce naturally leavened bread. We do not use any nuts, dairy pro... read more →
Weekend Bakery is serious about artisan bread baking. Making bread in small quantities with lo... read more →
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