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Bakeries | Sourdough Companion
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Van Leuven Sourdough Bread

, South Australia

Jason Van Leuven is an artisan in the tradition of the old French bakers. Years under the tutelage o... read more →

posted 4 years ago

White Brick Oven

, Selangor

 We are a Micro Bakery making Northern European Breads from Organic Grains imported from Austra... read more →

updated 2 years ago

We baked all types of bread and buns using our sourdough starter. We do not use commercial or baker's yeast, bleached flour, softening a... read more →

updated 20 weeks ago

Organic Born and BreadUsing only the finest stone-ground organic flours, pure water, Himalayan Rock ... read more →

updated 4 years ago

Flour & Chocolate

, Queensland

PRESS RELEASE: FLOUR & CHOCOLATE March 2, 2012Read more Photo:  ... read more →

updated 2 years ago

luxe Bakery

, New South Wales

Photo:  ... read more →

updated 2 years ago

Noble Bread

, Arizona

A micro bakery featuring old world techniques, a wood fired stone hearth, and naturally leavened bread. read more →

posted 2 years ago

Alternative Bakery  is a new concept of artisan bread and bakery, at the same time is a laborat... read more →

updated 3 years ago

Pan Chancho Bakery

, Ontario

At Pan Chancho we use electric mixers, hand shape all of our bread, and bake them in an electric dec... read more →

updated 4 years ago

  All breads are made using our natural leaven (sourdough starter), which was started in t... read more →

updated 1 year ago